Jelly bandyni ubwoko bwibiryo bya jelly, bigizwe ahanini namazi, isukari cyangwa isukari ya krahisi, byunganirwa ninyongeramusaruro yibiribwa nkibibyimbye, hamwe cyangwa bidafite ibikoresho bibisi nkibicuruzwa byimbuto n'imboga, amata nibikomoka ku mata, kandi bigakorwa muburyo bwa sol, kuvanga, kuzuza, sterisizione, gukonjesha, nibindi. Jelly irashimangirwa rwose nibikorwa bya gelatine. Ibishushanyo bitandukanye birashobora gukoreshwa mugukora ibicuruzwa byarangiye hamwe nuburyo butandukanye.
Uburyo bwo gukora :
1. Gutegura jele
2. Ifumbire ya Jelly
3. Gushiraho jele
4. Kwerekana no gushushanya
Ibyiza bya jelly nimbaraga zayo nke. Harimo hafi proteine, ibinure nintungamubiri zingufu. Abantu bashaka kugabanya ibiro cyangwa kugumana ubunini barashobora kubirya byoroshye.
Iyindi nyungu ya jelly yongewe kuri jellies zimwe na zimwe kugirango igenzure flora yo munda, yongere bagiteri nziza nka bifidobacteria, ishimangire igogorwa ryayo, kandi igabanye indwara. Nk’uko ubushakashatsi bubyerekana, ni ibintu bisanzwe ko Abashinwa benshi barya ibinure byinshi kandi bifite ingufu nyinshi birenze ibisanzwe mu mirire yabo ya buri munsi. Nibyiza kandi guhitamo jele nyinshi kugirango utezimbere igogorwa mugihe imboga n'imbuto bidashobora kuzuzwa mugihe.