Agati karekare k'ibinure gafite ifu isharira icuruza bombo Ishusho y'ishusho

Agati karekare k'ibinure gafite umucuruzi w'ibirungo by'ifu isharira

Ibisobanuro bigufi:

Tumenyeshe Sour Powder Long Stick Bubble Gum - uburyohe bwiza kandi bushimishije! Long Stick Sour Powder Bubble Gum niikiryo kidasanzwe kandi gishimishijeibyobihuza uburyohe n'ubushyuhe bwa bubble gumhamwe naUburyohe bwinshi bw'ifu y'umunyu.Uburyohe buri giti burimo ni bwinshi cyane. Ni kirekire kandi gitetse hamwe n'imiterere ishimishije n'uburyohe burambye, gum ubwayo iraryoshye kuyihekenya. Hari uburyohe kuri buri tsinda ry'inzoga, harimo sitroberi, watermelon, blueberry, na pome y'icyatsi.

Uretse kuba iryoshye, agati karekare k'ifu y'umunyu karyoshye kandi karyoshye guhekenya. Ni intsinzi ikomeye mu birori no mu nama kubera uburyo igishushanyo mbonera cy'agati karekare cyoroshye gusangira n'inshuti.

Ifu y'umukara muremure (Long Stick Sour Powder Bubble Gum) ni ikintu ugomba kugerageza, waba ukunda bombo cyangwa ushaka gusa ikintu gishimishije kandi gishimishije.

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro byihuse

Izina ry'igicuruzwa	Agati karekare k'ibinure gafite umucuruzi w'ibirungo by'ifu isharira
Nimero	B063
Ibisobanuro birambuye ku gupfunyika	Nk'ibyo usabwa
MOQ	santimetero 500
Uburyohe	Biryoshye
Uburyohe	Uburyohe bw'imbuto
Igihe cyo kubika	Amezi 12
Icyemezo	HACCP, ISO, FDA, Halal, PONY, SGS
OEM/ODM	Biraboneka
Igihe cyo gutanga	IMINSI 30 NYUMA YO KUBIKURA NO KWEMEZA

Imurikagurisha ry'ibicuruzwa

Gupakira no Kohereza

Ibibazo Bikunze Kubazwa

1. Ni ibihe bicuruzwa byawe by'ingenzi?
Ibicuruzwa byacu by'ingenzi birimo bubble gum, shokora, bombo za gummy, ibikinisho, bombo zikomeye, bombo za lollipop, bombo za popping, marshmallows, bombo za jelly, bombo za spray, jam, bombo za sour powder, n'ibindi byinshi.

2. Ku giti cy'umuhondo w'amacupa kirimo ifu y'umuhondo, ushobora guhindura ifu y'umuhondo w'amacupa ukayihinduramo jam iri mu giti cy'umuhondo w'amacupa?
Yego rwose. Nyamuneka twandikire kugira ngo umenye ibisobanuro birambuye.

3.Ese ushobora guhindura inkoni y'ishinya'Ingano?
Yego dushobora gukora uburebure nk'uko ubisabye.

4.Ese nshobora kugabanya cyangwa kongera uburemere bw'iki gicuruzwa?
Yego, rwose urashobora.

5. Ni ubuhe bwoko bw'impamyabushobozi ufite?
Dufite ibyemezo bya HACCP, ISO22000, HALAL, PONY, SGS, na FDA. Twizeye ko dushobora kuguha ibiryo byiza cyane bishoboka.

6. Ni ibihe biteganyijwe mu kwishyura?
Kwishyura amafaranga ya T/T. Amafaranga ya 30% mbere yo gukora ibicuruzwa byinshi hamwe na 70% asigaye ugereranyije na kopi ya BL. Ku yandi masezerano yo kwishyura, reka tuganire ku bisobanuro birambuye.

7. Ese ushobora gufata agakoresho kavanze?
Yego, ushobora kuvanga ibintu 2-3 mu gikoresho kimwe. Reka tuvuge ku bisobanuro birambuye, ndakwereka amakuru arambuye kuri byo.